KITRO

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At KITRO we Harness the power of technology, to automate food waste management.

El efecto palanca utilizado
Energy efficiency
El sector empresarial
Other
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Fecha de presentación 5 de abril de 2023 Fundadores Naomi MacKenzie Urbanización Zurich, Suiza

El proyecto en detalle

Nota: este formulario debe ser cumplimentado en su totalidad por las personas que proponen la innovación.

¿Qué problema se ha resuelto?

Research on food waste reveals that 20% of the food purchased by restaurants is being wasted, and 2/3 of that is avoidable food waste meant for human consumption.

¿Cómo se resuelve?

At KITRO we set out with the mission to make food waste measurement and management so easy that the industry can no longer ignore the issue. To achieve this, we are using artificial intelligence (AI).

¿Quiénes son los clientes potenciales?

Hotels, Canteens and Restaurants who serve more than 100 meals per day are the target clients of KITRO.

¿En qué se diferencia esta solución?

KITRO’s USP Less time spent to track and measure More holistic overview of waste as everything is measured Long-term comparable and reliable data due to constant measurement and removal of human error More time and cost efficient than employing someone to measure waste manually Scalable solution for groups and chains to be able to integrate waste measurement in all properties.